Commercial Kitchen Equipment is the backbone of any commercial kitchen or catering environment. Whether you're running a small café, busy restaurant or large baker our selection of commercial cooking equipment has everything to help you save time, energy and money.
The Hobart Ecomax HEFB77AXL is a 4 burner gas hob built on to an open cupboard, providing chefs with easy access storage for cooking utensils. It comes with durable, cast iron pan supports that can be easily removed to make cleaning quicker. The HEFB77AXL utilises a horizontal flame that means heat is distributed evenly across the pan when cooking to provide chefs with a more accurate cooking method.
The Hobart Ecomax HEFRBE74A is a small, electric freestanding fryer designed to be easy to use and maintain.The HEFRBE74A has a large, front drainer which makes drain downs quicker and easier. This high performance electric fryer has a 12 litre oil capacity which is ideal for smaller operators.
The Hobart Ecomax HEFRG74A is a gas freestanding fryer designed to be easy to use and maintain.The HEFRG74A has a large, front drainer which makes drain downs quicker and easier. This high performance gas fryer has a 14 litre oil capacity making it ideal for smaller operators. With a moulded and continuously welded tank it is incredibly reliable but also very easy to clean. For user safety the HEFRG74A has a shut-off system in case the oil starts to overheat.
Built in the UK, the Hobart E6414-10 Peeler is durable, reliable, and designed for continuous operation within a commercial environment. Delivers fast, and effortless preparation for your potatoes thanks to its powerful motors, made for long life and consistent results.
The Hobart VPU100 vegetable preparation unit has a capacity of 5Kg production per minute with a selection of 18 blades that is designed for high speed dicing, slicing, grating, shredding and chopping – vegetables, fruit, bread and cheese. The unit is manufactured to the highest specification with wide hoppers that ensure maximum production with minimum preparation, with a number of built in safety features to safeguard the operator during use. Learn More
The Hobart Ecomax HEFRG74A2V is a twin well, gas freestanding fryer designed to be easy to use and maintain. The HEFRG74A2V has 2 frying wells which allows chefs to cook 2 separate products at once, making your kitchen far more efficient. It also has a large, front drainer which makes drain downs quicker and easier.
All of our kitchen tools are high quality and robust. We take care to only stock efficient equipment for commercial kitchens so that you can enjoy the best cooking experience possible and save some money on your electric bills.
From frying pans and chopping boards to convection ovens and even a multipurpose beer fridge, Ecomax catering provides the food service industry with the best equipment so they can concentrate on making delicious meals for their customers.
Commercial kitchen equipment is built to be reliable and cope with heavy usage. Browse our complete range today!
Commercial Cooking Equipment FAQs
What is commercial-grade catering equipment?
Commercial kitchen equipment is made to a higher standard than regular household cooking equipment. The quality control is higher and they come with more useful features that can help increase efficiency in the kitchen.
What is the most common tool in a commercial kitchen?
This depends on the kitchen, of course, but freezers, ranges, ovens, food processors, slicers and mixers are all very common in the commercial kitchen and Ecomax stocks them all!
Contact us and a member of the Ecomax team will be happy to help!
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